Vanilla choc raspberry (GF + Vegan)

Vanilla cupcake with choc buttercream topped with freeze dried raspberry pieces and gold leaf

Gluten Free Starches (Maize, Tapioca), Gluten Free Flours (Maize, Rice), Raising Agents (575, Sodium Carbonate, 450), Thickeners (Xanthan Gum, Guar Gum), Cellulose, Vegetable Oils (Canola Oil, Fully Hydrogenated & Fractionated Palm Oil), Water, Salt, Emulsifiers (471, Lecithin), Natural Flavour, Vitamins (Vitamin A, Vitamin D), Natural Colour (Beta Carotene), Sugar, apple, cocoa powder, raspberry, gold leaf